Monday, September 19, 2011

Sunday Cooking

We had some good friends over for dinner last night.

So I basically bottled up fall and baked it in my kitchen.

Think caramelized carrots and butternut squash,

with roasted red potatoes,

IBC Diet Root Beer,

and balsamic chicken.

divine.








Happy Monday!


11 comments:

  1. I don't know what looks more delicious, the food, or your outfit, or your table setting. Lovely!

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  2. oh you, you kill me with those tights.

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  3. That looks so yummy! It's even all fall-ish colors!!

    Annika
    A Sweet Release

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  4. I love how you said you bottled up Fall :) Too cute. The food and beer combo looks amazing together!

    I also love your blog and will be following for sure. Have a wonderful day!

    http://mplusbdiaries.blogspot.com/

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  5. That looks sooooooooooooooo scrumptious!!!

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  6. wow, vegetables have never looked more delicious! that looks so yummy :)

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  7. Mmm what a fabulous fall meal! Butternut squash is my favorite....but it's so hard to chop up!!!

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  8. Oh Jess! Divine it was! Thank you SO much for inviting us over. You are a great cook and the company was even better, Mrs. Marcum :). I love you and we need to have you guys over soon.

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  9. bottling up fall is like the best thing to do in the whole entire world.

    xoxo

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