Friday, April 04, 2014

Let the Festivities Begin.

The party continues tonight with babysitters and a night on the town for us! But for now I leave you with the technical birthday festivities, which included but were not limited to; homemade proscuitto+arugula pizza and classic bruschetta per his request, birthday present opening extravaganza, one quart of caramel cookie crunch Talenti (because I suck at cakes), poached eggs over ham for breakfast and a hand-painted card by yours truly. 

Happy Birthday Babe! 

Oh, and Happy Friday too :)









3 comments:

  1. How sweet! Jess I would love all those recipes! We are eating healthier now and everything you made looks so good! Xoxo Andrea Snow

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  2. That card is seriously impressive!

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  3. That card is amazing! I love it!

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